Remember, Recharge and Resolve with Acupuncture
Create Lasting Resolve to Reach Your Goals with Acupuncture The start of the new year is a time of looking back at what we have achieved in the past year and looking forward to the future. This period of remembrance and resolution may be challenging but it is both productive and rewarding. Acupuncture and Oriental medicine can help achieve the change you seek as it assists in illness prevention, stress relief, minimizes aches and pains, improves energy and nurtures balance. This calm and clarity strengthens your resolve as you take the next...
read moreRevitalize Your Digestive Health With Acupuncture
More than 95 million Americans suffer from digestive disorders ranging from constipation, diarrhea and irritable bowel syndrome to more serious conditions such as acid reflux (GERD), ulcerative colitis and Crohn’s disease. In fact, more than 35 million physician office visits a year are due to gastrointestinal complaints. Reports are confirming that acupuncture and Oriental medicine can offer relief from even the most complex digestive problems. Diagnosis and Treatment of Digestive Disorders Evidence that Oriental medicine has been used...
read moreAcupuncture Treatment for Autoimmune Diseases
Treating Autoimmune Diseases with Acupuncture and Oriental Medicine Autoimmune diseases are a group of disorders in which the immune system attacks the body and destroys or alters tissues. There are more than eighty serious chronic illnesses in this category including rheumatoid arthritis, type 1 diabetes, lupus, thyroid disease, inflammatory bowel disease, Addison’s disease, pernicious anemia, celiac disease, multiple sclerosis, myasthenia gravis and Guillain-Barré syndrome. According to the American Autoimmune Related Diseases...
read moreTreating Diabetes with Acupuncture and Oriental Medicine
It is estimated that 25.8 million men, women and children in the United States have diabetes. Diabetes is a disease in which the body does not produce or properly use insulin, a hormone that is needed to convert sugar, starches and other food into energy needed for daily life. According to the Centers for Disease Control and Prevention the risk for death is approximately twice that of persons of similar age without diabetes. The cause of diabetes continues to be a mystery, although both genetics and environmental factors such as obesity and...
read moreFoods that Help Eliminate Radiation
When disaster strikes, many rush out and buy the saving grace without exactly knowing its proper use or why they are buying it. We often don’t think of something like radiation exposure until there is a looming threat. But, there are steps we can take all along to minimize and reverse damage from the many forms of radiation we encounter everyday. Brown rice Seaweed Kelp Miso Pumpkin Spirulina Bee pollen Wheat grass Rosemary Blue-green algae Beets Garlic Ginger Alfalfa sprouts Broccoli Onions Olive oil Leafy greens Apples and other...
read moreThese 8 Conspiracy Theories Are Actually True
8 Conspiracy Theories About Health That The Mainstream Media Has Been Forced To Admit Are Actually True The following is excerpted from a longer article. Please follow the link at the bottom to find the complete list of 8. Who knows more about health – the mainstream media or those that believe in “conspiracy theories”? Well, the truth is that time after time after time those in the “alternative media” and those who believe in “conspiracy theories” have been proven to be far ahead of those in the...
read moreMouse-Pig & Super-Fish Seek Approval for Human Consumption
“Here I come to save the daaaay! I’m not very mighty, I don’t fly (yet), but my DNA has been spliced with mouse DNA which means that my poop now has less environment-harming phosphorous. This allows me and my cohorts to continue being stacked in barns to the brim – no dietary changes necessary! Soon my mutated flesh will be a tender morsel on your plate but you won’t even know it’s me.” Enter Enviropig! And his trusty side-kick Super Fish! Genetically mutated plants and animals always start out as some...
read moreU.S. Still Using Toxic Dyes Left Out of U.K. Goods
In a never ending pursuit for profit, American companies like Kellog, Kraft and General Mills continue to use dangerous food dyes despite reports linking the chemicals to some types of cancer and causing childhood problems like hyperactivity, bed-wetting, and more. EU regulators require foods containing chemical food dyes to carry a warning label. Since that would deter customers, the US food giants gave into the demands of proven safety in Europe and eliminated the chemical dyes from their products sold overseas, replacing them with natural...
read moreVery Basic Food Safety Table/Guide
This table isn’t about genetically-modified organisms (GMOs). Don’t eat GMOs! There are many studies showing that foods with GMOs are unsafe to eat. This table will not show the GMO content at all! Most commercial corn and soy are GMOs. Be wary of corn- and soy-containing commercial (non-organic) foods like tofu, popcorn, corn sweeteners, corn meal, corn oil, soy oil, soy protein, and dextrose. As you know, I am very concerned about the usage of excitotoxins in prepared foods as well. You’ll have to read about them elsewhere....
read moreGMO Foods
How Frankenfoods Are Contaminating Our Food Supply – and Your Body! Do stay away from GMO foods, soy and corn being the most highly problematic. Here is an excerpt from an article by Suzanne Somers about our contaminated food supply. As the saying goes, “We are what we eat” – but considering what we eat nowadays, that’s not saying much. We could do a heck of a lot better! The average American’s diet leans heavily on corn, not so much in its vegetable form – which is okay in moderation when you reach...
read moreSkype Online Status
